Ending Soon! Save 33% on All Access

El Pollo Loco Files to Go Public The California-based Mexican grilled-chicken franchise, which attempted to go public in 2006, is eyeing a $100 million IPO.

By Kate Taylor

Opinions expressed by Entrepreneur contributors are their own.

Another fast-casual restaurant is hungry for investors' money.

El Pollo Loco, a Mexican restaurant franchise focused on grilled chicken, filed for an initial public offering on Tuesday. The chain has over 400 restaurants, primarily in California. All 168 company operated and 233 franchised restaurants are in five Western states.

The chain is aiming to raise $100 million, likely a placeholder value.

The move follows a string of high-profile public debuts in the fast-casual sector, including Mediterranean chain Zoes Kitchen, which went public in April, and take-and-bake pizza chain Papa Murphy's, which went public in May.

Related: What King Digital's 'Crushed' IPO Means for Private Mobile-Game Makers

The Mexican chain attempts to appeal to both the fast-food and fast casual market, claiming to "offer the food and dining experience of a fast-casual restaurant and also offer the speed, value and convenience of a QSR [quick service restaurant]." While El Pollo Loco hopes to set itself apart with its focus on "fire-grilled chicken," the chain considers its competitors to include fast casuals such as Chipotle, Panera and Qdoba, and fast-food chains including KFC, Chick-fil-A and Taco Bell.

The company has had 11 straight quarters of same-store sales growth, according to its filing with the Securities and Exchange Commission. The chain also said its net loss narrowed to $16.9 million in 2013 from $32.5 million in 2011.

This isn't the first time that El Pollo Loco has made moves to enter the public market. The company, owned by Trimaran Capital Partners, filed for a $135 million IPO in 2006 on the heels of Chipotle's IPO, but withdrew its plans citing difficult market conditions. At that time, El Pollo Loco was attempting Eastern expansion, an effort that ultimately failed.

El Pollo Loco was founded as a roadside chicken stand in Mexico by Juan Francisco Ochoa in 1975. The chain was acquired by Denny's, Inc. in 1983, and publicly traded under the family restaurant chain's parent company in the 1980s and '90s. In November 1999, equity investment firm American Securities Capital Partners, L.P. acquired El Pollo Loco for $128 million, and sold the chain in 2005 to Trimaran Capital for $400 million.

Related: Take-and-Bake Pizza Chain Papa Murphy's Files for $70 Million IPO

Kate Taylor

Reporter

Kate Taylor is a reporter at Business Insider. She was previously a reporter at Entrepreneur. Get in touch with tips and feedback on Twitter at @Kate_H_Taylor. 

Want to be an Entrepreneur Leadership Network contributor? Apply now to join.

Business News

'Creators Left So Much Money on the Table': Kickstarter's CEO Reveals the Story Behind the Company's Biggest Changes in 15 Years

In an interview with Entrepreneur, Kickstarter CEO Everette Taylor explains the decision-making behind the changes, how he approaches leading Kickstarter, and his advice for future CEOs.

Business Ideas

87 Service Business Ideas to Start Today

Get started in this growing industry, with options that range from IT consulting to childcare.

Business Models

How to Become an AI-Centric Business (and Why It's Crucial for Long-Term Success)

Learn the essential steps to integrate AI at the core of your operations and stay competitive in an ever-evolving landscape.

Marketing

5 Steps to Preparing an Engaging Industry Presentation

You can make a great impression and generate interest with an exciting, informative presentation. Find out my five secrets to creating an industry presentation guaranteed to wow.