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Dickey's Barbecue Pit Restaurants

Texas-style barbecue restaurant

Background

Founded: 1941 Franchising since: 1994
4514 Cole Ave.
Dallas, Texas 75205
Phone:
(972)248-9899


Franchisor has 29 employee(s); 4 employee(s) in franchise department.

Franchise Growth
Year U.S. Franchises Canadian Franchises Foreign Franchises Company Owned
2007 78 0 0 5
2006 61 0 0 5
2005 54 0 0 4

Where Seeking Franchisees
In the U.S. Alaska, Alabama, Colorado, Connecticut, Florida, Georgia, Kansas, Kentucky, Louisiana, Missouri, Mississippi, North carolina, New jersey, New mexico, Nevada, Oklahoma, Pennsylvania, South carolina, Tennessee, Texas, United states, Utah, West virginia, Wyoming

Exclusive territories available.
Territory size: By county

Costs and Fees

Total investment: $40K+
Franchise fee: $30K
Ongoing royalty fee: 5%
Term of agreement: 20 years, renewable


Type of Financing Available
In-House Third Party
Franchise Fee No Yes
Startup Costs No Yes
Equipment No Yes
Inventory No Yes
Accounts Receivable No Yes
Payroll No Yes

Third-party financing source(s): the SBA

Qualifications
Net worth requirement: $200K
Cash liquidity requirement: $100K
Business Experience:
  • General business experience

Operations
  • 60% of all franchisees own more than one unit
  • Number of employees needed to run franchised unit: 15 - 15
  • Absentee ownership of franchise is allowed. (50% of current franchisees are owner/operators)

Training and Support

Training
  • Available at headquarters: 3 weeks
  • At franchisee's location: 3 weeks

Ongoing Support
  • Newsletter
  • Meetings
  • Toll-free phone line
  • Grand opening
  • Internet
  • Security/safety procedures
  • Field operations/evaluations
  • Purchasing cooperatives

Marketing Support
  • Ad slicks
  • National media
  • Regional advertising

Other marketing support
  • Store marketing plan

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