Do the Math
Subway is the No. 1 franchise in Entrepreneur's Franchise 500. . . for the 11th time. That translates to more than 17,000 locations in 75 countries. Are you impressed yet? We are.
He speaks easily and calmly when he finds out his franchise
system has claimed the top spot on our Franchise 500® for the 11th
time. His unassuming demeanor and easy confidence shine through in
his conversation--it's easy to forget I'm speaking to a
business legend. But as I consider that Fred DeLuca, co-founder and
president of Subway
Restaurants, has managed to build the largest fast-food
franchise in the United States while keeping the company
entrepreneurial, I am in awe. DeLuca has been at the helm of the
company from the first sandwich in 1965 to the 17,388 restaurants
in 75 countries that Subway had at press time. Still, humility echoes in his answer when I ask DeLuca how
he's maintained that day-to-day involvement with Subway, even
with its extraordinary growth. He's quick to note the team
effort that factors largely in his company's success. "We
have all the leadership working hard, working together as a team to
improve the organization. It's kind of like getting everybody
rowing in the same direction," he says, "That's
provided me a great assist--it's not really me running the
company so much as a whole team working together to move things in
the right direction." DeLuca speaks especially proudly about the five families of
Subway: franchisees on the advertising board, the franchisee
association, franchisees in the purchasing co-op, development
agents and company representatives. They meet about every four
months to discuss the direction of the company, says DeLuca. The
system advisory council, in fact, was instrumental in creating the
strategic plan for domestic growth just a few years ago. "We
had never actually had a written strategic plan," notes
DeLuca, "so we put one together." Content Continues Below
Humility aside, the 54-year-old DeLuca does acknowledge that it
is somewhat unique for such a large company to be privately owned,
and for its founder to still run the day-to-day operations. But
he's very matter-of-fact about it. "I've been
fortunate. I've somehow been able to learn what I needed to
learn along the way," he says. "I don't have any
interest in cashing out or leaving the business or doing something
else. I know a lot of people at some point in their business
careers decide [to do that], but for some reason, I've never
had that feeling." He has had the feeling, however, to grow the company. And this
feeling has led him to do something amazing. In 2002, Subway
reached a milestone--they surpassed McDonald's in number of
locations in the United States. As it stands, Subway has around
14,000 U.S. units, while McDonald's has about 13,000.
"What's really exciting is to keep up with the growth in
our segment of the business," DeLuca says. "Back when we
started, people didn't even know what a submarine sandwich was.
Now we've got a product that's sold across the country. The
consumer demand for it is growing quite a bit."
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