Get All Access for $5/mo

For the Love of Wine Husband and wife winemaking team, Tobe and Dylan Sheldon pour their heart and soul into crafting the finest wines.

For the Love of Wine

Sheldon Wines
Sebastopol, California

The story of Sheldon Wines is a love story, really. It began in the late summer of 2000, when Dylan Sheldon returned to the United States after the Western Australia harvest to help launch Cépage Wine Bar in Carmel, California. He met wine buyer and frequent patron Tobe Weatherly, and just 18 months later, when Dylan was offered a position at New Zealand's Esk Valley Estate Winery in Hawke's Bay, Tobe went along as an intern. They were married in a Hawke's Bay vineyard in May 2002, and dedicated the next six months to traveling and learning about wine production in nearly a dozen countries.

When Dylan and Tobe returned to the States, they scraped together funds to lease an empty winery, borrowed an old basket press, and produced 420 cases in 2003. By the 2005 vintage, they broke the 1,000-case mark, and that's all the growing they intend to do. They call their business a micro-winery and have a hands-on philosophy. "Winemaking at Sheldon Wines is about building the aromas and flavors in the vineyards, then ushering them from grape to glass"Dylan says.

The micro-winery's results are making a big impression. Recently, Sheldon's 2006 Ripken Vineyard Petite Sirah won a Gold Medal at the Finger Lakes International Wine Competition and the 2005 Vinolicity earned 90 points from Tanzer's International Wine Cellar.

The Sheldon Wines tasting room, located in the old Southern Pacific Rail Caboose in Sebastopol's Gravenstein Station, recently introduced "Wino Wednesdays" and "Thank Bachus for Fridays, " extending its Wednesday and Friday hours to 7 p.m. to accommodate the after-work crowd. Tastings are complimentary on these evenings, and one wine is featured and sold at a 20 percent discount. The Sheldons also offer "tasting parties" for those who want to host a private wine tasting in their home or other venue. For the Sheldons, winemaking is a labor of love. And sharing it with other wine enthusiasts is, too.

What to buy:
'06 Sleepy Hollow ChardonnaySnappy, natural acidity, stone fruit, brioche $30
'06 Kendric Vineyard Pinot NoirSandalwood, nutmeg, blueberry, wildflowers $45
'05 Vogelzang Vineyard VinolocityRaspberry, cardamom, rose petal, lavender $30
'06 Ripken Vineyard Petite SirahSultry, spicy, velvety soft tannins, balanced acidity $32

Contact:
707.829.8100; Fax: PLEASE PROVIDE
sheldonwines.com
6761 Sebastopol Ave, Ste 500
Sebastopol, CA 95472
Tasting Room Open Wed and Fri 4-7 and by appointment

Getting there:
From Hwy 101, take the Todd Rd exit. Follow Todd Rd to Llano Rd and turn right. Take Llano Rd (2 miles) to CA 12/Luther Burbank Memorial Hwy (1.5 miles). The winery is on the left.

Want to be an Entrepreneur Leadership Network contributor? Apply now to join.

Side Hustle

The Side Hustle He Started in His College Apartment Turned Into a $70,000-a-Month Income Stream — Then Earned Nearly $2 Million Last Year

Kyle Morrand and his college roommates loved playing retro video games — and the pastime would help launch his career.

Business News

Homeowners in These 10 States Pay the Most in 'Hidden' Upkeep Costs

Hidden home costs pile on top of mortgage payments.

Growing a Business

5 Books to Help You Motivate, Unify and Build Perspective

In a post-Covid world, check out these must-read books to help build a more resilient organization, create a modern work culture and maintain a powerful growth mindset.

Money & Finance

Avoid These 10 Mistakes Entrepreneurs Make with Money

Despite the challenging statistic that only 5% of startups survive beyond five years, common financial pitfalls often contribute to their failure. Through personal observation, I've identified the prevalent financial mistakes made by entrepreneurs.

Growing a Business

How Visionary Leaders Transform Curiosity Into Groundbreaking Ideas

Lee Brian Schrager, founder of the South Beach Wine & Food Festival, discusses the spark that launched FoodieCon, his best practices for running popular food events, and why all business owners need to adapt to social media trends.

Making a Change

Learn All of Rosetta Stone's Languages for $152

A lifetime subscription is nearly $250 off for a limited time.