Jason Daley: Page 12
Bio
Jason Daley lives and writes in Madison, Wisconsin. His work regularly appears in Popular Science, Outside and other magazines.
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Latest: Page 12
Franchises Lead the Mediterranean Food Trend
Mediterranean cuisine may well be the next big thing at American fast-casual restaurants. The staples of the Middle East and Greece are finding a growing niche among consumers --and franchises are leading the way.
Why a Franchising Veteran Launched an Employee Stock Plan
Kelly Saxton has spent over 30 years running restaurant franchises, and one thing he's learned is that good employees are crucial to success and should be rewarded.
How The Lash Lounge Franchise Extended its Business
One entrepreneur's inspiring story of how losing her job turned into a booming beauty franchise.
How International Franchisors Are Making a Name for Themselves in the U.S.
Overcoming cultural and legal differences to stake a claim in the U.S.
A Franchisee Gym Pumps up Profits by Going Green
A Retro Fitness franchisee cut their electricity costs by adding eco-friendly features.
Small Used Jewelry Business Leads to a Growing Pawn-Shop Franchise
A father and son road trip led them to launch a small pawn shop that grew into a nationwide franchise.
