Why Are These Franchisees Ganging Up Against the Biofuel Industry? Pizza Hut, KFC and Taco Bell franchisees are joining together on an unlikely issue: our nation's fuel supply.

By Kate Taylor

Opinions expressed by Entrepreneur contributors are their own.

What do Pizza Hut and KFC franchisees, the National Turkey Federation and clean-air advocates have in common? An opposition to the Environmental Protection Agency's latest proposal on ethanol.

Over 30 advocacy groups, including franchisee groups representing Kentucky Fried Chicken, Pizza Hut and Taco Bell, signed a letter Monday opposing a proposed ethanol reduction mandate, which allegedly encouraged continued artificial dependence on ethanol.

A bipartisan effort by the Committee on Energy & Commerce has worked to redefine the amount of ethanol and other biofuels that must be blended into the nation's fuel supply. On Friday, the Environmental Protection Agency proposed blending volumes lower than 2013 requirements, and far less than called for in a 2007 law that expanded the mandate.

Related: Franchise Industry Finishes Strong in 2013 (Infographic)

While the oil industry and other anti-ethanol groups widely consider the reduction as a win, anti-ethanol groups such as the restaurant and food industries argue that more must be done. Companies in the restaurant and food business have a vested interest in the issue of ethanol due to the belief that mandates supporting biofuel artificially raise feed and food costs.

"If the EPA promulgates a final rule in line with what was proposed, some 13.01 billion gallons of corn ethanol will still be required, which is less than a 6 percent reduction from this year's 13.8 billion gallon mandate," reads the letter to the House Energy and Commerce Committee signed by 34 groups, including three franchisee associations. "At these volumes corn ethanol will continue to provide perverse incentives to overplant corn, distort commodity and energy markets and wreak economic and environmental havoc."

The ethanol industry, meanwhile, is attempting to overturn the EPA's proposal on the grounds that the diminishing requirements of biofuel undermines the goal of upping biofuels production as an alternative to foreign oil consumption.

Related: Chipotle Is Making a Dark Comedy Series About Industrial Farming. (Yes, Seriously.)

Kate Taylor

Reporter

Kate Taylor is a reporter at Business Insider. She was previously a reporter at Entrepreneur. Get in touch with tips and feedback on Twitter at @Kate_H_Taylor. 

Want to be an Entrepreneur Leadership Network contributor? Apply now to join.

Business News

Over 1,300 Google Employees Have Signed a New Petition Asking For Job Security

Google laid off thousands of employees in the past two years, which has left some employees feeling insecure about keeping their jobs.

Growing a Business

Entrepreneurs Should Invest in Service, Not Just Sales — Here's How to Build a Customer-First Business

A customer-first business strategy that prioritizes exceptional service, empowers employees and leverages feedback can transform satisfied customers into loyal advocates, driving sustainable, long-term growth.

Business News

'Nobody Ever Gave Me Anything': More Boomers Say They're Not Transferring Wealth to Family Until They're Dead

A new survey from Charles Schwab found boomers are more hesitant to distribute their wealth than other generations.

Side Hustle

This 29-Year-Old Quit Working 12-Hour Overnight Shifts Because Her Side Hustle Brings In Up to $8,000 a Month: 'It Makes Me Happy'

Breanna Meertins picked up a fun hobby in her free time — then learned about an opportunity that would change everything.

Leadership

7 Telltale Signs of a Weak Leader

Whether a bully or a people pleaser who can't tell hard truths, poor leadership takes many forms.

Marketing

AI Made the Internet Louder Than Ever — Here's How to Use It to Cut Through the Noise and Make a Lasting Impact

The democratization of content creation means one thing: the marketplace is noisier than ever.