📺 Stream EntrepreneurTV for Free 📺

Your Fast-Food Burger May Soon Come Wrapped in Seaweed An Australian University and a German manufacturer are developing sustainable packaging made from seaweed.

By Jonathan Small

entrepreneur daily

Opinions expressed by Entrepreneur contributors are their own.

Most fast-food burgers and chicken sandwiches come wrapped in grease-resistant packaging that is terrible for the environment.

But researchers at Flinders University in Australia, along with a German biomaterials company, one • fıve, are developing next-generation biopolymer coating materials made of seaweed that could solve packaging pollution.

Grease-resistant paper is often coated with plastic and other environmentally harmful chemicals, such as polyfluoroalkyl substances (PFASs). But the new paper prototype, which takes extracts from certain seaweed, helps prevent food from sticking to the paper while also serving up an environmentally circular solution to the problem.

"We are able to reduce harmful plastic pollution with this product, and we are also using feedstock that is environmentally regenerative," said Claire Gusko, Co-Founder of one • fıve.

Many in the fast-food industry are aware of the chemicals in their packaging.

Earlier this year, Restaurant Brands International, which owns Burger King, and Popeyes, announced plans to roll out sustainable packaging by 2025.

Still no word on whether the Whopper will come wrapped in seaweed packaging.

Jonathan Small

Entrepreneur Leadership Network® VIP

Founder, Write About Now Media

Jonathan Small is an award-winning author, journalist, producer, and podcast host. For 25 years, he has worked as a sought-after storyteller for top media companies such as The New York Times, Hearst, Entrepreneur, and Condé Nast. He has held executive roles at Glamour, Fitness, and Entrepreneur and regularly contributes to The New York Times, TV Guide, Cosmo, Details, Maxim, and Good Housekeeping. He is the former “Jake” advice columnist for Glamour magazine and the “Guy Guru” at Cosmo.

Want to be an Entrepreneur Leadership Network contributor? Apply now to join.

Franchise

McDonald's Introduces a New Dessert Inspired By 'Grandmacore' Trend

McDonald's will launch the "Grandma McFlurry," a limited-time dessert blending syrup, vanilla ice cream and candy pieces, as a tribute to comforting grandmotherly treats — and a nod to a TikTok trend.

Starting a Business

Clinton Sparks Podcast: The Secrets of Entrepreneurship Told by David Meltzer

This podcast is a fun, entertaining and informative show that will teach you how to succeed and achieve your goals with practical advice and actionable steps given through compelling stories and conversations with Clinton and his guests.

Business Culture

Hybrid Work Is Failing Your Employees — Here's Why (and What You Can Do About It)

Business leaders are trying to choose between in-person and remote work. This leads to hybrid, which just isn't effective. Here's why.

Growing a Business

How to Properly Manage the Cash Flow of Your Startup

Ever think financial planning and analysis is just for big businesses? Think again! Startups thrive on solid financial planning, which is key to staying ahead of your competitors.

Productivity

Want to Be More Productive? Here's How Google Executives Structure Their Schedules

These five tactics from inside Google will help you focus and protect your time.

Franchise

The Role and Responsibilities of a Franchisee, Defined

The Yin to the Franchisor's Yang, franchisees are essential to the functionality of the business model.