Black Friday Sale! 50% Off All Access

This Startup Has Created a Plant-Based Chip That Almost Tastes Like Bacon PigOut is made of mushrooms, and its creator worked at Beyond Meat and Just.

By Stephen J. Bronner Edited by Dan Bova

Courtesy of Outstanding Foods

A startup has created a chip that tastes very much like bacon but is made from mushrooms, and it will soon be on the shelves of Whole Foods, Sprouts, Wegmans, Kroger and other retailers.

Outstanding Foods -- founded by Dave Anderson, who helped develop products at Beyond Meat and Just, and Bill Glaser, a serial entrepreneur -- has secured distribution with UNFI for the product, PigOut. The company has raised more than $4 million and is backed by big names such as James Altucher, Cesar Millan, Jesse Itzler, Emily Deschanel and Alan Cumming.

"We're right at the convergence of two really strong trends -- plant-based foods and better-for-you snacks," Glaser said. "Our mission is to make it easy for anyone to eat plant-based foods, and we saw the flavor of bacon as being extremely popular. We wanted to own a category and come out with something that was really unique and innovative."

Related: Plant-Based Egg From Just to Soon Be Available Nationwide in Whole Foods

Image Credit: Courtesy of Outstanding Foods

PigOut is made from king oyster mushroom using a proprietary process to reduce fat, as mushrooms absorb liquids such as oil, Glaser said. The company is currently seeking a patent on the process, and Glaser said it plans to license it to other chip makers, since it also works with potatoes.

Outstanding Foods also plans to introduce other pork-like products, including plant-based bacon strips and pork rinds. It also wants to expand to other proteins, such as chicken and beef.

"We see PigOut not as as the entirety of our business, but a gateway to really establish our brand and then introduce other products after that," Glaser said.

The staff of Entrepreneur enjoyed a sample bag of PigOut provided by the company, with some saying it tasted like a better version of Bacos. We also were charmed by PigOut's cute pig mascot, who doesn't have a name yet. Glaser said the company plans to hold a contest and take suggestions from fans for a name.
Stephen J. Bronner

Entrepreneur Staff

News Director

Stephen J. Bronner writes mostly about packaged foods. His weekly column is The Digest. He is very much on top of his email.

Want to be an Entrepreneur Leadership Network contributor? Apply now to join.

Living

These Are the 'Wealthiest and Safest' Places to Retire in the U.S. None of Them Are in Florida — and 2 States Swept the List.

More than 338,000 U.S. residents retired to a new home in 2023 — a 44% increase year over year.

Business News

DOGE Leaders Elon Musk and Vivek Ramaswamy Say Mandating In-Person Work Would Make 'a Wave' of Federal Employees Quit

The two published an op-ed outlining their goals for their new department, including workforce reductions.

Starting a Business

This Sommelier's 'Laughable' Idea Is Disrupting the $385 Billion Wine Industry

Kristin Olszewski, founder of Nomadica, is bringing premium wine to aluminum cans, and major retailers are taking note.

Business News

These Are the Highest Paying Jobs Available Without a College Degree, According to a New Report

The median salaries for these positions go up to $102,420 per year.

Business Ideas

63 Small Business Ideas to Start in 2024

We put together a list of the best, most profitable small business ideas for entrepreneurs to pursue in 2024.

Starting a Business

He Started a Business That Surpassed $100 Million in Under 3 Years: 'Consistent Revenue Right Out of the Gate'

Ryan Close, founder and CEO of Bartesian, had run a few small businesses on the side — but none of them excited him as much as the idea for a home cocktail machine.