Huddle HouseFamily-style dinerBackground
Founded: 1964 Franchising since: 1966
Huddle House started in Atlanta in the 1960s. The restaurants cater to travelers, with co-branded interstate locations at gas stations such as Exxon, BP, Citgo, Shell and Texaco. All franchises are open 24 hours a day, seven days a week, and offer breakfast, lunch and dinner at any time of day. Menus feature steaks, chicken, pork chops and seafood.
Franchisor has 132 employee(s); 5 employee(s) in franchise department. Franchise Growth
Where Seeking Franchisees Not available in the U.S. Exclusive territories available. Costs and Fees
Type of Financing Available
Qualifications Net worth requirement: $500K Cash liquidity requirement: $200K Business Experience:
Operations
Training and Support
Training
Ongoing Support
Marketing Support
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