Devina Divecha: Page 2
Bio
Devina Divecha is an independent writer, editor, emcee and media consultant, specialising in the hospitality and F&B industry. With more than 10 years of experience under her belt, her work has appeared in a number of publications including Skift, SUPPER, HOTELSmag, Destinations of the World News, Spinneys Magazine, Entrepreneur Middle East, and more. She holds a BSc in Business from the London School of Economics and an MA in Magazine Journalism from the University of Sheffield.
Latest: Page 2
Follow The Leader: Kathy Bloomgarden, CEO, Ruder Finn
When Bloomgarden led the creation of a Ruder Finn office in China, it was unexplored territory for the company at the time. Today, three decades later, the agency is ranked as number one in China from a global perspective.
Follow The Leader: Dena Almansoori, Founder And CEO, Whitebox HR, And Group Chief Human Resources Officer, e&
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Crafting A Local Narrative: Christoph Hoffman, Founder And CEO, 25Hours
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The 75 story-tall building made its debut in April 2021, and it is the seventh SLS hotel in the world and the first in the Middle East.
Delivering Quality: Built In Partnership With Accor, Kitch-In Is Set To Transform The Online Food Delivery Space
Kitch-In is a digital platform that combines restaurants and brands endorsed by award-winning chefs, that will deliver high quality food straight to customers' homes.
Calling The Shots: Serial Entrepreneur Gbemi Giwa On Doubling Down In The Face Of Challenges
"Stop planning and just do it. You can plan from now to 20 years, but it will never look like what you think."