Restaurant Influencers
Video Series • About
Latest Episode
He Was Once Head Writer of 'The Simpsons.' Now, He's the Gordon Ramsay of Fast Food — Here's How This TV Exec Found an Unlikely Career as an Influencer.
Bill Oakley wrote and produced 'The Simpsons' for years. Now, he's the center of a burgeoning community of food-obsessed fans.
Episodes
He Was Once Head Writer of 'The Simpsons.' Now, He's the Gordon Ramsay of Fast Food — Here's How This TV Exec Found an Unlikely Career as an Influencer.
Bill Oakley wrote and produced 'The Simpsons' for years. Now, he's the center of a burgeoning community of food-obsessed fans.
This Chef's Unfiltered Approach to Food Found Success Online. Now, Her Grocery Store Brings Her Brand to Life: 'I Don't Want to Live on the Internet.'
Alison Roman discusses her growing list of digital projects — and her Upstate New York grocery store, First Bloom.
How This Michelin-Starred Chef Overcame Loss and Hardships to Achieve Stardom
Chef, author and philanthropist Vikas Khanna discusses turning failure into triumph, creating a literary masterpiece and hosting "MasterChef India."
How This Beverage Industry CEO Used His Passion for Hip-Hop to Build Partnerships With Jay-Z, Rick Ross and More
Sovereign Brand's Brett Berish discusses embracing authenticity, learning from "failures" and partnering with music icons.
This Food Network Mainstay Feeds His Passion for Fast-Paced Restaurant Life in Just 3 Days a Month
Celebrity chef Marc Murphy discusses being on the Food Network, operating a pop-up restaurant and the gratification of being a business owner.
These Husband-and-Wife Co-Founders Started a Food Brand to Share Chinese Culture — Then a Smart Rebrand Took Their Company to the Next Level
Jennifer Liao of MìLà on starting a food business, amplifying modern Chinese food and using storytelling to grow a brand.
How This CEO Breathed Life Into a 75-Year-Old California Ice Cream Brand Without Losing Its Nostalgic Identity
McConnell's Fine Ice Creams CEO Michael Palmer talks about revitalizing the brand for a new era and rethinking social media strategies.
This CEO Was Tasked With Helping an Iconic Hawaiian Brand Regain Its Footing. Here's How He Used Storytelling to Do It.
Scott Snyder, CEO of Bad Ass Coffee of Hawaii, shares how he's helped take the already well-loved brand to the mainstream.
Shaquille O'Neal Used an Unconventional Strategy to Start His Chicken Restaurant — Here's Why It Worked
The NBA Hall of Famer leveraged his 35 million Instagram followers to build buzz around Big Chicken before it even launched.
This Chicago Native Wants to Build the In-N-Out of Tacos
Taylor Mason, owner of Taylor's Tacos, talks about how a big break on national television helped take her brand to the next level.
The 'Billionaire Chef' Wants To Bring West African Cuisine to the World — Here's How
For chef Tolu Erogbogbo, being a billionaire is about mindset — not just money.
This Celebrity Chef Got His Start Cooking for His Football Teammates — Here's How He Turned It Into a Career
Chef Eddie Jackson talks about the advantages of food trucks, being mentored by Bobby Flay and streamlining operations with Toast.
New Media Is the Future — That's Why This Company Is Creating a Podcast Network for Restaurants
Informa Restaurant & Food Group editorial director Sam Oches on hosting the National Restaurant Show, social media strategy and creating new media for the hospitality industry.
Popmenu Started With a Simple Offering for Restaurants — Now It's Using AI to Help Them Flourish
Popmenu co-founders Brendan Sweeney and Tony Roy discuss the challenges restaurants face and how AI tools can help them grow bigger than ever before.
This Legendary California Fish Market Sold $30 Million in One Year Thanks to Viral Videos – Then Caught Amazon's Attention
San Pedro Fish Market's Michael Ungaro and Henry Ungaro Jr. on creating the 'Kings of Fi$h' reality show, going viral and running a profitable family business.
About Restaurant Influencers
Whether you need advice on how to get your business off the ground or you're just looking for inspiration, our video series have something for everyone. Browse our library below to find a series that speaks to you and your interests.
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Every week host and restaurant owner Shawn P. Walchef talks with leaders in restaurant and hospitality about their secrets to finding success with customers and growing a brand online. -
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